Elderberries have recently been dubbed a superfood, yet these big, beautiful plants with tiny dark berries have long been renowned for their versatility and flavor. Today, new elderberry cultivars are being bred from their wilder cousins to produce plants with improved disease resistance and higher production rates; a perfect combination for anyone wanting to add […]
Acres U.S.A., the monthly magazine of eco-farming, is packed with practical information. But our editors can't fit it all in each month, so some of the richness ends up here. Check out this post, Edible Landscaping with Elderberry, in its entirety and many others in Eco-Farming Daily.