Quest for Quality: Growing Nutrient-Dense Crops
For Central Virginia farmers Dan Gagnon and Susan Hill, the best proof that they’re doing things right with their soil to produce nutrient-dense crops comes from the mouths of babes and customers...
View ArticleSuburban Farming: Growing Berries & Small Fruit
The more I explored the world of growing berries, the more I began to understand how limited most American consumers are in their knowledge and experience of these healthy and tasty foods....
View ArticleBook of the Week: The Biological Farmer, 2nd Edition
By Gary Zimmer with Leilani Zimmer-Durand Editor’s Note: This is an excerpt from Acres U.S.A. original book, The Biological Farmer, written by Gary Zimmer. Copyright 2017, softcover, 518 pages. $30.00...
View ArticleTractor Time Episode 15: Dr. Nasha Winters, Author of The Metabolic Approach...
Dr. Nasha Winters is the founder, CEO and visionary of Optimal Terrain Consulting. She is a naturally board certified naturapathic doctor, licensed accupunturist and a fellow of the American Board of...
View ArticleBook of the Week: Secrets of Fertile Soils
By Erhard Hennig Editor’s note: This is an excerpt from Acres U.S.A. original book, Secrets of Fertile Soils, written by Erhard Hennig. Copyright 2015, softcover, 198 pages. $24.00 regularly priced....
View ArticleBook of the Week: Cure Your Own Cattle
If I could get the animals back to a life as nearly as economically practicable to what it was before man perverted them to his own use, and provide them as fully as possible with all the requirements...
View ArticleRaw Milk for Real Health, Wealth
Soil Scientist, Author Joseph Heckman Examines the State of Raw Milk Dairying & Challenges to Consumer Choice Joseph Heckman, Ph.D. is a tireless advocate for common sense and good science...
View ArticleTractor Time Episode 16: Douglass DeCandia, Farmer and Advocate Against Food...
Welcome to our 16th episode of Tractor Time podcast, brought to you by Acres U.S.A., the voice of eco-agriculture. My name is Ryan Slabaugh, and we are fired up to bring you another hour of...
View ArticleHow to Build a Portable Chicken Tractor
When building a chicken tractor, keep in mind that in any type of poultry containment the old rule of thumb is to provide at least 4 square feet of floor space per bird, although up to 6 square feet...
View ArticleCover Crops Don’t Deplete Moisture
Among the myriad of benefits cover crops provide to a row crop or vegetable operation, Clemson University researchers have found another one: Cover crops do not deplete water stored in the soil...
View ArticleBook of the Week: In the Shadow of Green Man
By Reginaldo Haslett-Marroquin This is an excerpt from Acres U.S.A. original book, In the Shadow of Green Man, written by Reginald Haslett-Marroquin. Copyright 2017. Softcover. 208 pages. $20.00...
View ArticleFlock Management for Increased Production
Decades ago the worth of a well-bred adult chicken or clutch of hatching eggs was believed to hold the same value as a working man’s wages for a day, highlighting the importance of proper flock...
View ArticleSoil Sentinels: Harness The Power of Earthworms
When moist, practically all soils from tundra to lowland tropics support the activity of earthworms. Largely unseen, earthworms are a diverse, powerful workforce with the capacity to transform soil...
View ArticleBook of the Week: Ask the Plant
By Charles Walters and Esper K. Chandler Editor’s Note: This is a combination of two smaller excerpts from Acres U.S.A. original book, Ask the Plant, written by Acres U.S.A. founder Charles Walters and...
View ArticleTop 10 Reasons to Raise & Eat Grass-Fed Meat
Diana Rodgers lives on a working organic farm west of Boston, Massachusetts. Clark Farm raises lamb, goat, pastured pork, eggs, vegetables and berries. The animals look serene in the golden green...
View ArticleWool Artist Supports Fiber Farmers
Lani Estill met me at her shop in downtown Cedarville, California, and showed me pictures of the Great Pacific Garbage Patch. We sat in the store, surrounded by brilliantly colored yarn, soft and...
View ArticleBook of the Week: Hands-on Agronomy
By Neal Kinsey and Charles Walters Editor’s Note: This is an excerpt from an Acres U.S.A. original book, Hands-On Agronomy, by Neal Kinsey and Charles Walters. Copyright 2013, 1993. Soft cover, 391...
View ArticleShift the Workload: Focus on Livestock Culling, Genetics
Raising livestock on any size operation is hard work. There’s no way around it. However, you can minimize your personal time and labor investment by shifting your farm’s workload from yourself to your...
View ArticleTractor Time Episode 17: Brendon Rockey, Potato Farmer and Speaker on...
This episode’s guest is Brendon Rockey, a third-generation Colorado potato farmer. He talks to us about how he manages his farm and his potatoes a little differently than the rest of the world.Acres...
View ArticleHarvesting, Preparing Wild Potato
It’s true; the edible plants our ancestors have cultivated for hundreds of years are the main ones that get placed on the kitchen table, but their “wild” edible cousins that go back thousands of years...
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